Private car for all of the transfers and tours. Private bilingual guides for all excursions. Drinking water in our private transportation. Meals indicated in the itinerary. Guided Activities. Entry Fees & Permits. First Aid kit and oxygen bottle PROVIDED BEFORE THE TREK​ Duffel bags (up to 7Kg/15lbs per person). These are provided by your guide at your briefing. Briefing one day before the trek. INSIDE YOUR TENT Inflatable Mattresses. Sleeping Liners. Traveler Pillow. Lamp for the tents. MEALS AT CAMP 3 Nutritious meals per day (special diets option available). Snacks. Drinking water along the trek. CAMPING TENTS Quadruple tents used by 2 allowing more comfort and more space to store backpacks. Toilet tent Kitchen & Dinning tent with camp tables and chairs TREKKING TEAM Chef (assistant chef for larger groups). Bilingual guide (Assistant Guide for groups over 6 passengers). Mules (for equipment and personal items) and muleteers. ADDITIONAL Entrance fee (if needed) SAFETY First aid kit and oxygen bottle. Saddled horse in case of emergencies or if you are making very little progress (this horse is with the group at all times). Garmin inReach, a satellite device that ensures communication and safety on treks where there is no coverage. TRANSPORTATION Collection from your hotel in the morning of the trek departure.

Breakfast on the first morning. Dinner on the last night. Sleeping bag. If you don’t want to bring your own, you can hire this from us. Tips for guides and field staff

At the beginning of this page, we mentioned the difficulty level of your trek and check the details below. EASY – Short hikes on well-marked trails with gentle ascents and descents. Minimal altitude gain, no technical challenges, and plenty of rest opportunities. Suitable for beginners and families. Altitude range: Up to 3,500m (11,483 ft) Terrain: Well-maintained paths, minimal obstacles Distance: Short hikes (3-6 km per day) Technical Difficulty: None MODERATE – Longer hikes with some steep sections, higher altitudes, and uneven terrain. Requires a reasonable level of fitness but no prior high-altitude trekking experience. Altitude range: 3,500m – 4,200m (11,483 – 13,780 ft) Terrain: Dirt trails, occasional rocky paths, stream crossings Distance: 8-12 km per day Technical Difficulty: Some steep ascents/descents, possible exposure to changing weather CHALLENGING – Demanding trekking days with significant altitude gain, steep ascents, and descents. High-altitude passes and unpredictable weather conditions make this level suitable for fit and experienced hikers. Altitude range: 4,200m – 5,000m (13,780 – 16,404 ft) Terrain: Rocky trails, loose scree, possible snow crossings Distance: 12-18 km per day Technical Difficulty: Requires endurance, possible high-altitude effects, cold temperatures DEMANDING – High-altitude, multi-day expeditions with extreme ascents and descents, challenging terrain, and unpredictable weather. Requires excellent physical condition, proper acclimatization, and prior trekking experience at high elevations. Altitude range: Above 5,000m (16,404 ft) Terrain: Steep climbs, exposed ridges, glacier or snow crossings in some cases Distance: 18+ km per day Technical Difficulty: Strenuous effort, altitude sickness risk, cold and extreme conditions

Meals, as indicated in the itinerary, will be carefully prepared by our professional cooks. We take great pride in our menu, ensuring a well-balanced selection with plenty of variety. Our love for good food extends to making our own granola bars, jams, and peanut butter—just a few of the homemade touches you'll find on your table, crafted in our Sacred Valley headquarters. We never serve pre-cooked or dehydrated meals; instead, we cook fresh, wholesome food, just like a Peruvian mom would! Whenever possible, we source ingredients locally, both from our base in the Sacred Valley and the regions we travel through. Vegetarian, vegan, and gluten-free options are available—just let us know your preferences during booking.